Mango Milkshake Recipe| Mango Milkshake| Mango Milkshake

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Mango Milkshake:

Today I am going to share a post on How to make mango milkshake? Mango milkshake is one of the most popular, delicious, refreshing, and easy to make Milkshake recipe for the hot summer days.

This milkshake is a perfect blend of fresh mangoes in milk which I enjoy during every mango season.
For this yummy, mango drink we just required fresh ripe mangoes or frozen mango pulp, milk, and sugar (optional). We can also add vanilla or mango ice cream as well.
Let’s prepare this milkshake and enjoy summer. More Recipes From this blog you might like:
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Mango Milkshake

Mango Milkshake is a thick, creamy, yummy cool and tempting fruit drink prepared by simply blending of ripe mango pieces with milk and sugar.

Prep Time5

Active Time3

Course: beverages &drinks

Cuisine: fusion

Yield: 1 glass

Calories: 258kcal

Equipment

blender

Materials

1 cup Mango chopped
250 ml milk chilled
2 teaspoon sugar to taste
1 pinch cardamom optional
1 cup Ice cubes or ice cream optional

Instructions

Peel and cut mangoes into slices.
Put sliced mangoes in a blender and add sugar and beat it finely.
Add milk and a cup of ice cubes to the blender.
Blend the ingredients until the mixture is smooth.
Pour into glasses garnish with saffron and serve chilled.

Video

Notes

Recipe Notes:

Always use chilled mango pieces to make a mango shake. I usually keep my mangoes in the refrigerator.
You can chop it and freeze the chopped mango for 15-20 minutes. you can adjust thickness according to requirement.
Always try to use a non-fibrous variety of mangoes for a milkshake.
Always use good quality mangoes to get the best flavour of mangoes.
If you don’t have time to chill the mangoes, you can add ice cubes while blending the shake.
You can also use canned mango pulp instead of fresh mango.
Milkshake is filling and a great way to include both milk and fruits in your diet. Have it as breakfast, evening snack or post-workout meal.
You can add mango ice cream or vanilla essence according to your state.
To enhance the flavour and taste pinch of cardamom powder or saffron can be used.

How can we increase its nutritional value?

You can also increase its nutritional value by adding flax seeds, chopped nuts or dried fruits in it.

What Type of Milk to Use?

You can use any kind of milk dairy or non-dairy as per your choice.
Full cream milk
Cow milk
oat milk
slim milk
Almon milk
coconut milk
soy milk

What kind of sugar can I use to make mango milkshake?

You can use any kind of sweetener like Palm, regular white sugar castor, white sugar, brown sugar, raw sugar etc. in this mango milkshake.
Adjust sugar as per your taste and sweetness of mangoes.

Enjoy!

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