Go Back Email Link
Mint Lassi
Print

Mint(पुदीना) Flavour Lassi Recipe

This yogurt-based drink is paired with fresh mint and cumin.  Yea!  Cumin!  
Course beverages &drinks
Cuisine Indian
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 141kcal
Author Spicy Veg Recipes

Equipment

  • blender

Ingredients

  • 1 .5 cup yogurt Dahi, curd
  • 1 hand full of mint leaves mint leaves chopped
  • 1/2 teaspoon Salt as per taste
  • 1/4 teaspoon black salt optional
  • 1/2 teaspoon cumin powder roasted ,Bhuna jeera
  • 1/2 cup of ice cubes optional
  • Few mint leaves for garnishing

Instructions

  • Blend mint leaves with 1/4 cup of yoghurt to make a paste.
  • Add yoghurt, salt, black salt, cumin powder and little water(optional).
  • Blend just enough to make the drink smooth.
  • Pour it over ice cubes and garnish with roasted cumin seed powder and mint leaves.

Notes

.Serve immediately.