Raita & Chutney
This section includes some most popular, delicious easy and simple Indian Raita and Chutney recipes, commonly prepared with fresh or cooked fruits and vegetables. Chutney is a sauce or a dry base for flavouring the different types of foods in India.
Raita is a traditional, quick and easy-to-make yoghurt-based side dish from the Indian subcontinent.
What is Raita?
Raita is one of the easiest yoghurt-based side dishes. It can Be Prepared in 10-15 minutes. It can be served on the side with an Indian meal, such as spicy curry, pulao, rice, biryani, Roti, or Paratha.
Aam Ki Launji Recipe(Sweet and Tangy Mango Relish)
Aam Ki Launji Recipe | Sweet and Tangy Mango Relish- Aam Ki Launji is a traditional Indian mango relish that ...
10-minutes instent No Onion Garlic Peanut Chutney Recipe
Perfect No Onion Garlic Peanut Chutney | Quick & Tasty 10-minute Recipe No Onion Garlic Peanut Chutney is a simple, ...
Peanut Chutney Recipe: A Nutty Delight for Every Meal
About Peanut Chutney Recipe Peanut chutney Chuteny also known as Moongphali ki chutney, is a flavorful and versatile condiment cherished ...
Green Chutney Recipe | Dhaniya Pudina Ki Chutney
Green Chutney Green chutney, popularly known as hari chutney, is a vibrant and flavorful condiment commonly used in Indian cuisine ...
boondi raita recipe | boondi ka raita
❤️ About Boondi Ka Raita Boondi ka raita is a North Indian dish with yoghurt (curd) and boondi. We season ...
How to make Carrot Raita(Gajar Ka Raita)
Carrot Raita (Gajar Ka Raita) Today, I'm excited to share a delightful recipe that adds a refreshing twist to your ...
