Veg Mayo Sandwich| Mayonnaise Sandwich Recipe | Mayo Sandwich
The Veg Mayo Sandwich recipe is a quick and easy sandwich made with mixed veggies, mayo, and spices.
Servings 12 Sandwiches
Calories
Ingredients
- 1/4 cup carrot grated
- 1/4 cup onion chopped
- 1/4 cup green capsicum chopped
- 1/4 cup tomato chopped
- 1/4 cup red capsicum chopped
- 1/4 cup sweet corn steamed
- 1/4 cup cucumber chopped
- 1 cup Mayonnaise
- 1 teaspoon chilli flakes or to taste
- 1/2 teaspoon oregano optional or as per your taste
- 1/4 teaspoon grounded black pepper or to taste
- Butter as required
- Cheese Spread as required
Instructions
- Mix mayonnaise, carrot, onion, carrot, tomato, sweet corn, cucumber, green and red capsicum, chilli flakes, Oregano and black pepper in a bowl.
- Apply butter and cheese as per your taste over bread slices.
- Keep some filling over one bread slice and cover with another bread slice.
- Cut into triangles and serve.
Video
Notes
Variations
For the vegetables: you experiment and add vegetables of your choice such as mushrooms, spinach, green peas, potato and shredded cabbage, etc. For butter: You can use olive oil in place of butter. Mayonnaise: you can also use Hung curd/yoghurt instead of Mayonnaise. It gives the same creamy texture as the mayonnaise sandwich.
For the vegetables: you experiment and add vegetables of your choice such as mushrooms, spinach, green peas, potato and shredded cabbage, etc. For butter: You can use olive oil in place of butter. Mayonnaise: you can also use Hung curd/yoghurt instead of Mayonnaise. It gives the same creamy texture as the mayonnaise sandwich.