Prep Time 5 minutes minutes
Cook Time 5 minutes minutes
Total Time 10 minutes minutes
Always use chilled Dahi and chilled water to get an instant chilled drink.
You can also prepare it a few hours before serving and allow chill it in the refrigerator.
Adjust the amount of water depending on how thick your curd is.
It can be stored in an airtight jar in the refrigerator for up to 2 days.
You can add chat masala instead of cumin powder.
You can add ice cubes if needed.